Readers enter the world of a writer, immersing themselves in the descriptions of sight and sound, feeling and thought. The more comprehensive the immersion, the more encompassing the experience. The Food Palate cookbooks are designed as companions to works by indie authors, providing other layers of sensory input, those of taste and smell. As part of the Simple to Spectacular Collection, the recipes selected range in complexity and difficulty, from easily-created dishes to those that require more advanced techniques and skills. The dishes in this cookbook are designed to enhance your enjoyment of the story, and hopefully, will provide a deeper and more meaningful connection to the wonderful anthology that was its inspiration. Happy reading and enjoyable eating!