Ingeborg Bjorklund's Red River Cookbook

Description

With more than 2 million books in print, Lauraine Snelling has captivated readers far and wide with her inspiring stories of the Norwegian immigrants who settled in Dakota Territory. Now she shares the time-tested recipes of her most beloved character, Ingeborg Bjorklund, as well as many favorites of her own. Accompanied by cooking tips, personal anecdotes, and reminiscences of Lauraine's own Scandinavian heritage, these recipes are sure to evoke fond memories of dishes "just like mother (or grandmother) used to make." Stapled binding, 32 pages.